Posts Tagged ‘near west’

Creativity with the Onion, MSO and L’Etoile

Tuesday, November 9th, 2010

I had a chance to listen to Onion Founding Editor Scott Dikkers, L’Etoile and Graze Executive Chef Tory Miller and Madison Symphony Orchestra Music Director John DeMain speak on creativity at an event called 100:1 organized by Knupp & Watson & Wallman (KW2) last week at Sundance Cinemas.

Each speaker brought up a unique perspective to how creativity drives their profession—Dikkers mentioned how many hundreds of headlines are rejected to get down to the few that are used in each issue; Miller talked about walking into his cooler to get inspiration for new dishes; and DeMain recounted how new approaches helped triple audience attendance to MSO performances.

The audience of Madison-area business professionals (quite a few in the communications industry) also heard the unifying traits of creativity that were shared amongst the three. The one that resonated with me the most was persistence over raw talent. That motto probably works in most areas, not just in the creative world.

My favorite moment was when Miller admitted he has ADD and was having trouble concentrating during this presentation; in fact, he joked that he was trying to focus on the water bottle in front of him to stop drifting off.

For more information on the 100:1 events, check out http://www.kw2ideas.com/100to1.

Buzzed Into Madison links

Saturday, August 15th, 2009

In case you didn’t catch it live on TV earlier this week, I was interviewed for Madison’s CW “Buzzed Into Madison.” Here’s the link to see it: http://www.madisonscw.com/SubPage.aspx?page=2798

Also, Martini Bob of Smoky’s restaurant added a screen shot of us on the front page of his Web site: http://www.martinibobs.com/

Buzzed Into Madison

Thursday, July 30th, 2009

buzzed-into-madisonOn Monday I was interviewed by Emmy Fink for her show on Madison CW called “Buzzed Into Madison.” For this episode, I took her to a couple of places that Madisonians have probably been to or heard of but didn’t realize all they had to offer.

First stop was Nam’s Noodles. While a great Asian food restaurant, it’s also where you can sing karaoke in private rooms. We got to sample some food on camera, too, despite both of us having just ate lunch and not being hungry. (And although you probably won’t hear the audio on the final segment, we did sing, and Emmy has a great voice!)

Then we went to Smoky’s, a well-known steakhouse in town. Just as impressive is its bar, home to Martini Bob and his 200 martinis. Of course Emmy and I sampled one, though it hit us right away since it was in the middle of the afternoon and we had to go back to work.

Looking forward to this appearing on TV (should be a couple of weeks). One thing that I’d like to mention is how quick and efficient Emmy and her cameraman (Dave) are. They didn’t have to spend much time setting up or over-shooting b-roll. We finished in about one hour.

    Madison Symphony Orchestra Urban Air

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