Posts Tagged ‘south side’

The Egg and I

Sunday, October 16th, 2011

The Egg and I opened last month in the same development where Bonfyre is, near American TV. The chain restaurant is similar to a Denny’s or Perkin’s, except it only serves breakfast and lunch.

While the food was good, the terrible service left a bitter taste in my mouth. For some reason, the Egg and I had four hostesses at the entrance (plus the manager), yet I only counted three waitresses. We sat at our table for almost 10 minutes without any contact, which forced me to tell a hostess that we hadn’t been visited by a waitress yet.

Our waitress apologized to us without a decent excuse; I heard her apologize to her other tables as well. During the meal, which took a staggering 25 minutes to arrive (it’s just eggs, after all), two other waitresses dropped trays of dishes. I’m recommending that you wait another 3-4 months (if this place is even still open) to give the staff more time to train.

Now, on to the food. The corned beef hash ($8.79) was very good and definitely not out of a can. It was served with two eggs and a side of Hollandaise sauce, which surprisingly complemented the corned beef hash quite well. I added a side of bacon, and it was perfectly cooked in the seemingly hard-to-reach medium between too crispy and too soggy.

The waffles also were good–moist and tasty. In addition, I was pleased that there were a few flavors of coffee, all freshly ground and bottomless. I enjoyed my seasonal blend.

I would not recommend the Wisconsin Scramble ($7.29), which was three eggs scrambled with Swiss, Monterey Jack, Cheddar and cream cheese. It may sound good in theory, but in actuality, the dish is too soupy. Other skillets and scrambles include the Texas (includes steak) and the Athena (includes feta cheese and spinach).

The rest of the breakfast menu consists of omelettes, frittatas, pancakes/waffles/french toast, benedicts and “Smarter Choices” (aka healthier).

The Egg and I is open every day. It also has a free meeting room and WiFi.

The Egg & I on Urbanspoon

Great Taste of the Midwest

Tuesday, August 17th, 2010

Each year the Madison Homebrewers and Tasters Guild organizes the Great Taste of the Midwest, billed as “one of the premier beer festivals in the United States.” Having more than 100 vendors, 500 beers, 6,000 attendees and people who camp out in line for 12 or more hours for tickets, I would have to agree.

The event runs from 1-6 p.m. on the second Saturday of every August at Olin-Turville Park (this year it was on Aug. 14). The vendors are split into five tents, and there’s a free guide book to see what each vendor is serving (each will pour you about 2-5 oz. per beer in a souvenir glass you get as you enter the main gates).

I can’t stress this enough: You can’t drink all 500 beers! That’s why using the guide book is helpful. Before you get in line at each vendor, you can see what they’re serving. Sometimes you’ll encounter a vendor that doesn’t have any beers that you’d like, so at least you don’t have to waste your time (and tolerance) there.

I am glad I brought a lawn chair, which I placed under a tree near the middle of the grounds (with about 500 other people!). It was nice to rest in the shade every so often while enjoying the tasty microbrews. Plus, I bought some food at the “food court,” so it was good to be able to sit while eating.

I was pleasantly surprised that the event did not turn into a drunked debauchery. I guess it’s because most of the attendees are people who like beer for beer, not solely to get tanked. The few police officers I saw seemed to have a pretty quiet day.

Despite the numerous porta potties, I still think the event needed more. As each hour passed, the lines grew larger and larger. Like at any crowded bar or sporting event, standing in a long line to pee is a punishment for enjoying a few drinks. 

Union Cab offers $1/person cab rides back to your home or hotel. If you don’t want to wait a LONG time for a cab, you may have to consider–dare I say it–leaving early from the event. This year was an extra tough year to get a nearby hotel such as the Sheraton or Clarion as WJJO’s Band Camp was across the street at Willow Island, and it happened to be move out day on the UW campus (the day in which many college kids are homeless for one night until they move into their new place).

    North Italia Urban Air

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