Pink Heifer

Pink Heifer BBQ Saloon

After opening in Monticello a few years ago, Pink Heifer BBQ Saloon expanded to State Street this year. However, the new location doesn't have the full menu, full bar, ample dining space and charm of a historic building as the ...
Crazylegs race

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Beach Cocktails

Beach Cocktails: Pours, Drinks, Sips, and Bites

I recently vacationed in the U.S. Virgin Islands and enjoyed drinking fun, fruity cocktails throughout the week. Thus, I was happy to accept an offer to review Beach Cocktails: Pours, Drinks, Sips, and Bites ($21.99, Gibbs Smith), edited by Allyson ...
Midwest Horse Fair

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Otto’s Supper Club

June 20th, 2015

Otto’s Supper Club in Wisconsin Dells opened in 2013 in the space formerly occupied by the long-closed Newport Steakhouse. Compared to the more visible and better-located Del-Bar and Ishnala supper clubs–Otto’s is located east of the Wisconsin River near the Big Sky Drive-In theater–Otto’s provides decent fare without the tourists.

To get there from Lake Delton or Wisconsin Dells, you’ll have to go through downtown on Hwy 13 and turn right onto Hwy 16. Along the 2.7-mile stretch, you’ll see the river and the occasional train, along with the aforementioned drive-in, on your right.

I tried all the staples of a supper club, including an Old Fashioned (good strength), coleslaw (super creamy), clam chowder (wonderfully hearty), potato pancakes (a bit bland), cheesy hash browns (yum!) and the all-you-can-eat deep fried cod ($15). This fish was light and flaky with a batter that provided a delicate fried crunch–definitely worth ordering again.

Grilled items weren’t a hit, unfortunately. The ribeye ($19 for 12 oz., $25 for 16 oz., $33 for 24 oz.), while tender and super juicy, had a weird char taste, almost as if really old coal was rubbed on parts of the steak. In fact, the hamburger ($8) was the same way.

Other items on the two-page menu include pickle chips ($5), pizza, jager schnitzel ($14/$16) and chicken marsala ($18). From the “Wisconsin-ville” section, I tried the frog legs ($15). Out of the three times I’ve had frog legs, these were the toughest, but at least the batter–which bore a slight resemblance to KFC’s original recipe–was good.

Otto’s Supper Club is open Thursdays-Mondays beginning at 4 p.m. Like most supper clubs, there’s a big bar here in case of a wait, though note that the biggest TV is behind where the patrons sit, for some reason.

***

See more photos in our Otto’s Supper Club Flickr album.

Mooyah

June 14th, 2015

Burgers, fries and milkshakes aren’t an original concept, but the newly opened Mooyah in Fitchburg does all very well. The chain adds a differentiater by offering many topping choices.

Start with the Mooyah Burger ($5.69). The patty reminds me of Culver’s, except this version is heavily seasoned, leaning on the salty side. Although by itself the burger is fairly tasty, especially with the lightly toasted bun (white or wheat; you also can choose lettuce), you can then add various cheeses (e.g. bleu), vegetables (e.g. fried onion strings, jalapenos, etc.) and sauces (e.g. spicy ranch, buffalo, etc.) to further enhance the profile.

I asked for everything on the all-natural turkey burger ($5.69). To my pleasant surprise, the patty was juicy, not at all dry. While all the properly proportioned toppings made the burger huge, it wasn’t unwieldy, and the ingredients didn’t explode out, which I appreciated. The Mooyah sauce was essentially just mayonnaise and ketchup.

The hot dog ($3.99) was butterflied, and although the bun-to-dog ratio was a bit high, I still enjoyed the ballpark taste. I definitely would order it again.

With huge sacks of potatoes on display at the front counter, you have to expect good fries, and these fresh-cut fries were wonderful–not too greasy, good crisp, excellent potato flavor. The sweet potato fries were well-prepared, too, though be warned that these, like the burgers, are heavily seasoned.

Lots of shake flavors here, from mint chocolate chip to strawberry banana (small for $3.49). I enjoyed both the Oreo and the M&Ms flavors, but both were way too thick that the straw proved worthless. In fact, I would classify these shakes as similar to Dairy Queen’s Blizzards–in other words, use a spoon to enjoy these so-called shakes.

My only negative experience was how long it takes to order. It’s obvious the cashiers have to follow an exact order of asking what you want, meaning you can’t jump ahead. For example, I asked for a Mooyah burger combo on wheat with no toppings to go. That became: what type of bread? what cheese? what toppings? what sauce? any fries? for here or to go? Uh, I already told you all of that.

Mooyah is open every day for lunch, dinner and carryout.

***

See more photos in our Mooyah Flickr album.

Click to add a blog post for Mooyah on Zomato

Pinterest food boards

June 7th, 2015

Photo from Dinners, Dishes & Desserts

It’s amazing the amount of food-related pins that exist on Pinterest. I myself pin creative cocktails (e.g. the watermelon keg), delicious dishes (e.g. garlic cheddar biscuits), food- and beverage-related products (e.g. the amp fridge) and places (mostly bars) I’d like to visit or have visited.

Here’s a round-up of food-related pinboards worth checking out:

Recipes

Food Art

Ideas for Your …

Specific/Niche

    Madison Symphony Orchestra Urban Air

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