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Underwood wine cans

Sunday, February 21st, 2016

Wine in a can?

After being pleasantly surprised by the single cup wine Copa Di Vino, I had an open mind about Union Wine Co.’s Underwood cans. Each of these 375 ml cans ($24 for a four pack) is the equivalent of half a bottle of wine (two glasses), so even one can be enough for some people.

According to Oregon-based Union Wine Co., the wine in the cans is the same wine found in its bottles. Your choices are pinot gris, rosé and pinot noir.

I did not notice a difference in taste between drinking the wines straight from the cans or from a glass. That’s a good thing, because now you have another way that you can bring your wine anywhere and not worry about breaking a bottle, packing a corkscrew or washing a glass.

The pinot noir is the only one that you don’t need to chill, obviously. On the spectrum of pinot noirs, this one fell right in the middle. It’s not at all dry, and it has a slight hint of chocolate flavor.

I thought the sweetness level of the rosé was perfect. This wine balances dryness with tartness, and I did enjoy notes of strawberry and peach.

For the pinot gris, I could detect the pear but not the peach and grapefruit listed on the can. The carbonation bubbles were prevalent, likely because of the can. Overall the flavor was light and dry.

In Madison, the only place I’ve seen these cans is Steve’s Liquor in Fitchburg. You also can purchase the wine online.

Boxed wine comparison

Sunday, May 17th, 2015

When I think of boxed wines, I think of Franzia, cheapness and desperation. Although I’m not a wine snob, I’ve never been a fan of table wines. However, there must be a huge market, because if you go in any grocery store’s liquor department, you’ll find a growing selection of boxed wines, especially in the 3L size, ranging in price from $12.99 to $24.99.

How do you know which to buy? With the help of some friends, I sampled the pinot noir varietal of several brands, and here are our thoughts.

First, it should be noted that these wines are all fairly mild in flavor with hardly any character or aftertaste, so even non-wine fans could gulp down a glass. That said, Black Box ($20.99) was a favorite and one we would buy again. It was drier than the others, and your nose should detect a hint of strawberry to it. Boxed wines tend to be on the sweeter side, and I appreciated that Black Box didn’t go overboard like its counterparts.

On the other hand, if you do like sweet, Corbett Canyon ($12.99) is your best bet. Several of us remarked that it smelled like Concord grapes, and thus, it didn’t resemble a pinot noir. Still, it’s hard to go wrong with that price.

Naked Grape ($17.98), meanwhile, falls in the mid-level price point. If you know beer, this is the New Glarus Totally Naked of pinot noirs: super light, highly quaff-able and a bit flowery. Similarly, Wine Cube ($18.99) was weak in flavor and also seemed slightly watery. Basically, there was nothing distinct about this wine.

The same can’t be said about Big House ($18.99). We rooted for it because of its beautiful box design and funny name (“pinot evil”), but the wine was stale in taste. We unanimously ranked Big House dead last. (This happens all the time in the world of wine, beer and spirits–often times the best-designed container has the worst contents.)

Finally, we come to Folonari ($19.99), self-promoted as “No 1. Italian wine in bag in box” [sic]. It had the least amount of fruity aromas and most resembled table wine. While we enjoyed it, we were upset that the bag was placed in the box the wrong way, in that the spout was not on the same side as the opening.

Just to show you how many brands of boxed wine exist, here are others that we didn’t try: Vin Vault ($17.99), Bota Box ($19.99), Fish Eye ($16.99), House Wine ($21.99) and Loft ($24.99). At the end of the day, most, if not all, boxed wines fall into a limited spectrum of taste and distinction from one another, so don’t be too afraid to buy any particular one. And hey, if you don’t like it, at least you only wasted $20.

Copa Di Vino

Saturday, February 21st, 2015

I watch “Shark Tank” from time to time, and I saw the episode in which the founder of Copa Di Vino–single-serving wine in a glass–was on for a second time. What a great concept–no more do you have to open an entire bottle of wine if you only want just one glass (I know, that’s unheard of for some people).

(As an aside, the founder, James Martin, turned down money twice from the sharks. They would have helped him license his technology and make boat loads of money, but he stupidly said no each time.)

I purchased mine for $3.49 each at Metcalfe’s; Copps and Woodman’s also carry Copa Di Vino, and you can order it online. The flavors are Moscato, Cabernet Sauvignon, Chardonnay, Merlot, Pinot Grigio, Riesling and White Zinfandel.

The glasses are made of recyclable plastic, which make transportation easier, and tally 187 ml in size (1/4 the size of a bottle). After you remove the cap, peal back the seal and started drinking.

I am highly impressed after trying four of the varietals. Each one is exactly the middle-ground on the flavor scale. For example, the Riesling has a perfect level of semi-sweetness with a nice fruity aroma.

Meanwhile, the Moscato is light, sweet and crisp–just like a Moscato should be. I would describe the White Zin as a crowd-pleaser–easy to drink without the cheap flavor found in many of the budget wines.

I’m not a fan of Merlot, so I bought the Cab. Even without a lot of accents, it is still full-bodied and has a nice dryness to it.

Copa Di Vino is a great concept. It’s now a matter of time until competitors spring up, and then the founder will regret the opportunities he turned down.

    Madison Symphony Orchestra Urban Air

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