{"id":8747,"date":"2024-01-14T06:00:14","date_gmt":"2024-01-14T12:00:14","guid":{"rendered":"https:\/\/www.eatdrinkmadison.com\/blog\/?p=8747"},"modified":"2024-01-12T12:37:16","modified_gmt":"2024-01-12T18:37:16","slug":"mocktail-club","status":"publish","type":"post","link":"https:\/\/www.eatdrinkmadison.com\/blog\/?p=8747","title":{"rendered":"Mocktail Club"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-8757\" src=\"https:\/\/www.eatdrinkmadison.com\/blog\/wp-content\/uploads\/2024\/01\/Mocktail-Club-300x200.jpg\" alt=\"Mocktail Club\" width=\"300\" height=\"200\" srcset=\"https:\/\/www.eatdrinkmadison.com\/blog\/wp-content\/uploads\/2024\/01\/Mocktail-Club-300x200.jpg 300w, https:\/\/www.eatdrinkmadison.com\/blog\/wp-content\/uploads\/2024\/01\/Mocktail-Club-1024x683.jpg 1024w, https:\/\/www.eatdrinkmadison.com\/blog\/wp-content\/uploads\/2024\/01\/Mocktail-Club-768x512.jpg 768w, https:\/\/www.eatdrinkmadison.com\/blog\/wp-content\/uploads\/2024\/01\/Mocktail-Club-1536x1025.jpg 1536w, https:\/\/www.eatdrinkmadison.com\/blog\/wp-content\/uploads\/2024\/01\/Mocktail-Club-2048x1367.jpg 2048w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/>Just in time for Dry January, I accepted an offer to try non-alcoholic cocktails from <a href=\"https:\/\/www.mocktailclub.com\/\" target=\"_blank\" rel=\"noopener\">Mocktail Club<\/a>.<\/p>\n<p><!--more--><\/p>\n<p>These beverages aren&#8217;t just free of alcohol. They also feature superfoods with antioxidants, and they contain prebiotics. Founder Pauline Idogho is a world traveler and shows off those experiences using global spices such as cardamom.<\/p>\n<p>Mocktail Club has four varieties ($19.96 for a four-pack). Each 12-oz. can has 80-90 calories and 20-23 g. of carbs, and they are about 1\/4 juice. They also are non-GMO certified, gluten-free and vegan.<\/p>\n<p>I enjoyed each cocktail straight from the can, as they are lightly sparkling, but you can have them over ice or as part of another cocktail.<\/p>\n<ul>\n<li>The Manhattan Berry has a strong, immediate punch of ginger flavor, which is then followed up by the blackberry and pear shrub. It grows on you after the first few sips.<\/li>\n<li>The Capri Spritz is made of organic pomegranate juice, organic cranberry juice, agave, organic apple cider vinegar and lemongrass. The lemongrass brings a slight taste of ginger, and I appreciated that this cocktail wasn&#8217;t tart or overly sweet.<\/li>\n<li>The Havana Twist is a take on the mojito, but the lime, mint and cucumber reminded me of having a similar beverage at a spa after a message.<\/li>\n<li>The Bombay Fire was my favorite. It&#8217;s got chili peppers but isn&#8217;t spicy, per se; however, you do notice the heat. I also liked it for the pomegranate flavor.<\/li>\n<\/ul>\n<p>Of note, Mocktail Club gives back 1% of all sales to Water For People, a global charity that provides free and clean drinking water worldwide.<\/p>\n<p>You can buy Mocktail Club&#8217;s cocktails on its website.<\/p>\n<p>&nbsp;<\/p>\n<p><em>Photo by Mocktail Club<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Just in time for Dry January, I accepted an offer to try non-alcoholic cocktails from Mocktail Club.<\/p>\n","protected":false},"author":1,"featured_media":8757,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[172],"tags":[344],"class_list":["post-8747","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-and-beverage","tag-non-alcoholic"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.eatdrinkmadison.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/8747","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.eatdrinkmadison.com\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.eatdrinkmadison.com\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.eatdrinkmadison.com\/blog\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.eatdrinkmadison.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8747"}],"version-history":[{"count":6,"href":"https:\/\/www.eatdrinkmadison.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/8747\/revisions"}],"predecessor-version":[{"id":8761,"href":"https:\/\/www.eatdrinkmadison.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/8747\/revisions\/8761"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.eatdrinkmadison.com\/blog\/index.php?rest_route=\/wp\/v2\/media\/8757"}],"wp:attachment":[{"href":"https:\/\/www.eatdrinkmadison.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8747"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.eatdrinkmadison.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8747"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.eatdrinkmadison.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8747"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}